A la Carte Menu

. . . Apps
Blue Point Oysters | sweet shock of freshness from the Long Island Sound | dozen 36
Chicken Liver Pate | dry fig jam | buttered toasted baguette 12
Grilled Tiger Shrimp Cocktail | basil pesto | house made cocktail sauce 16
Burrata Caprese | red & yellow beefsteak tomatoes | arugula | basil pesto 19
Blinis & Caviar | savory & sweet blintzes | salmon roe | chopped egg, scallion & crème fraiche 24
Schmaltz | Salo | cured pork belly | Moldavian Pumpernickel 14
Herring Napoleon| Shuba | layered herring and beetroot salad 14
Charcuterie | smoked chicken | grilled beef tongue | horseradish aioli | pickles & cornichons 18
Pickled Veggies | tomatoes | dill pickles | cabbage slaw with cranberries | patty pan squash 16
Cured Filet of Herring | red onions | roasted fingerling potatoes | unfiltered sunflower oil 12
Smoked Fish | house cured lox | smoked sea bass | smoked sturgeon | caper berries 26

. . . Salads
Asian Chicken Salad | red and white cabbage slaw | crispy noodles | sesame vinaigrette 18
Long Island Duck Salad | summer greens | shaved almonds | sour cherry vinaigrette 18
Circus Frisee Salad | crumbled goat cheese | rendered bacon | cherry tomatoes | poached egg 18
Olivier | Russian potato salad | Dijon aioli 12
Chopped Farm Salad | seasonal vegetables | summer greens | olives & feta 16
Tiger Shrimp Salad | arugula | avocado & endives 24

. . . Soup & Dumplings
Borscht | beets & root veggies | chunky pungent beef | sour cream 12
Fish Soup | fish & vodka broth | salmon |Chilean sea bass | salmon filled pastry 12
Homemade Dumplings | choice of meats (chicken, veal, pork) | vegetarian (potato) 15

 


. . . Warm Bites
Crisp Potato Pancakes | “Draniki” | duck confit | béchamel crème & chives 16
Seared Foie Gras | poached pear | apricot chutney | boysenberry balsamic reduction 24
Qutab | stuffed pancakes | spiced beef | grilled crispy shells | tzatziki 4 piece
Potatoes & Shrooms | sautéed oyster and shiitake mushrooms | golden pan fries 18
Cheese Bread | Khachapuri | crisp buttery puff pastry | mozzarella & Georgian spice 14
Mushrooms & Escargots | cheese baked Julienne casseroles 16

. . . Mains
Chicken under a Brick | “Tabaka” | golden pan fries | cornichons 26
Lamb Kebab Wraps | Cajun fries | pickled cabbage 24
Veal Hash | “Zharkoe” | stewed with carrots and golden potatoes 26
Braised Beef Short Ribs | truffle barley risotto 30
Lamb Chops | creamy mash | rosemary demi 32
Beef Tenderloin Stroganoff | mushroom crème 26
Chicken Kiev | herb infused butter | creamy mash 26
Crispy Skin Salmon | bell pepper star anise puree | sautéed baby vegetables 26
Chilean Sea Bass | honey unagi glaze | creamy mash 32
Grilled Branzino | roasted cherry tomatoes | grilled baby veggies 28
Seafood Crème Sautee | shrimp | scallops | mussels | calamari 26

. . . Sweets
Berries & Cream | meringue cookies | French pastry cream | seasonal berries 12
Donuts | dolce de leche 12
Napoleon | layered pastry | butter crème 12
Sour Cream Blintz Tart | strawberry glaze 12
Seasonal Fruit & Berries 22

 

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